A Warm Kyoto Family Experience
From the moment guests arrive, they’re welcomed into a cozy, homey atmosphere with the smells of home-cooked meals and the lively sounds of a family gathering. After settling in, we’ll share stories, cook together, and enjoy a delicious, seasonal meal. Conversations flow as we bond over food, culture, and travel, making for a memorable evening.
LUNCH
Traditional Set
A classic Japanese meal featuring:
● Main dish: Oyako Don chicken and egg rice bowl
● Sumashi Jiru Soup
● Tamago Yaki (Japanese Omelette)
● 1-2 Seasonal Vegetable Dishes (may include Spinach Ohitashi, Braised Kabocha Pumpkin, or other seasonal selections)
● Steamed Rice
● Light Dessert (Zenzai Mochi or Azuki Milk Pudding)
Optional: Add homemade Gyoza (¥2,000)
Pescatarian Set
Perfect for those who prefer fish:
● Choice of fish main: Buri Teriyaki (Simmered Yellowtail), Nizakana (Simmered Fish), Shiozake (Salt-Grilled Salmon), or Salmon Teriyaki
● Nikujaga pork miso soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Light Dessert
Optional: Add homemade vegetarian Gyoza (¥2,000)
Strict Vegetarian Set
Plant-based option with no animal products:
● Grilled Tofu Steak with Seasonal Vegetable
● Vegetable Miso Soup (made with kombu dashi)
● Seasoned Bean Curd
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Plant-based Dessert
Optional: Add homemade vegetarian Gyoza (¥2,000)
Gluten-Free Set
Specially prepared without gluten-containing ingredients:
● Grilled Chicken with Gluten-free Sauce
● Gluten-free Miso Soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Light Dessert (gluten-free options available)
Lactose-Free Set
Prepared without dairy products:
● Choice of Oyakodon
● Sumashi Jiru clear soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Dairy-free Dessert
Optional: Add homemade Gyoza (¥2,000)
Note: All sets can be customized based on seasonal availability and dietary requirements. Please inform us of any allergies or dietary restrictions when booking.
DINNER
Traditional Set
A classic Japanese meal featuring:
● Choice of main dish: Chicken Teriyaki or Pork Shogayaki
● Miso Soup
● Tamago Yaki (Japanese Omelette)
● 1-2 Seasonal Vegetable Dishes (may include Spinach Ohitashi, Braised Kabocha Pumpkin, or other seasonal selections)
● Steamed Rice
● Light Dessert (Zenzai Mochi or Azuki Milk Pudding)
Optional: Add homemade Gyoza (¥2,000)
Pescatarian Set
Perfect for those who prefer fish:
● Choice of fish main: Buri Daikon (Simmered Yellowtail), Nizakana (Simmered Fish), Shiozake (Salt-Grilled Salmon), or Salmon Teriyaki
● Miso Soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Light Dessert
Optional: Add homemade vegetarian Gyoza (¥2,000)
Strict Vegetarian Set
Plant-based option with no animal products:
● Grilled Tofu Steak with Seasonal Vegetable
● Vegetable Miso Soup (made with kombu dashi)
● Seasoned Bean Curd
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Plant-based Dessert
Optional: Add homemade vegetarian Gyoza (¥2,000)
Gluten-Free Set
Specially prepared without gluten-containing ingredients:
● Grilled Chicken with Gluten-free Sauce
● Gluten-free Miso Soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Light Dessert (gluten-free options available)
Lactose-Free Set
Prepared without dairy products:
● Choice of Chicken Teriyaki or Pork Shogayaki
● Miso Soup
● Tamago Yaki
● 1-2 Seasonal Vegetable Dishes
● Steamed Rice
● Dairy-free Dessert
Optional: Add homemade Gyoza (¥2,000)
Note: All sets can be customized based on seasonal availability and dietary requirements. Please inform us of any allergies or dietary restrictions when booking.